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Monday, November 2, 2009
November's Habit
In case you missed it this months habit is menu planning. In trying to save money I tried something new this week. Last night I sat down with my calendar and planned the entire months menu! I'll let you know how it worked out for our budget at the end of the month. I usually do a week at a time, so start there. Take an honest look at your schedule for the week and plan accordingly. Don't try to fix a huge, time consuming meal on a night that you have a meeting or are going to be working late - those are crock-pot or soup and sandwich nights. Also, does anyone have good recipes for meals that can be made a head a frozen? If so, go ahead and post them here!
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this might be helpful. I would not of been running to the grocery store this morn for the ingredients I did not have for my dish I was making.
ReplyDeleteGreg and I start something different last week.
We have a nice meal at lunch and my Supper is so easy which is only a Salad. So today I was making Lattice Chicken got everything out for it then I remember I did not have Cresant and cheddar chesse (used it all on my salads).